Fill a fabric (not a disposable plastic) piping bag fitted with a large star tip with the choux paste (you may have to fill in multiple batches). 6 eggs 2 scant cups sugar 3/4 cup butter Flour, enough. Immediately remove from the heat, add all the flour at once, and stir hard with a wooden spoon until all the flour is incorporated, about 30 to 60 seconds. Two coffee-cups sugar, one of sweet milk, three eggs, a heaping tablespoon butter, three teaspoons baking powder mixed with six cups flour, half a nutmeg, and a level teaspoon cinnamon. Cook until thick, stirring constantly. Old Fashioned Cruller Recipe. Whisk until the butter is melted and the mixture is steaming, about 5 minutes. I took a step back to assess my newly baked project and realized it was a giant French cruller (hence the … My first batch was baked in the center of my oven (conventional oven) at 350 degrees Fahrenheit; after 15 minutes of baking, the beignets had a dark browning on the bottom and pale on top. Traditionally, cruller, also known as twister, is a pastry shaped like a … Form your crullers the old fashioned way by cutting and separating the little strips of dough or simply twist the dough before frying like Aunt Em's crullers in the Wizard of Oz movie. Be sure to purchase the correct flour a recipe calls for – flours differ in gluten or protein content, making each suited for specific tasks. Have fun baking and You are welcome! Preparation. Jul 13, 2018 - Football, backwards hats, bald eagles, and rock 'n roll. 6.6k. Lower heat, add in flour and mix well. - YouTube These old fashioned cruller recipes are not to be confused with the common French cruller. Baked Donut Recipes That Are Easy As Pie. Add coconut oil and 1/2 cup milk. Place on floured board, roll thin and cut in pieces three inches long by two inches wide; make four one-inch gashes at equal intervals. French crullers are my all time favorite doughnut and this recipe is fantastic. 1/4 c. butter 1 c. sugar 2 egg yolks, well beaten 2 egg whites, beaten stiff 4 c. flour 1/4 tsp. Wishing all our American friends a Happy Thanksgiving! It is the moisture of the dough that will allow for the pasty to rise in the oven. Break two eggs into a small dish and whisk them just to blend a little. Use this step-by-step guide to learn to make traditional Polish crullers or chrusciki. These crullers are cake-like, sweet, and wonderfully crisp on the outside. For that reason, the first part of the recipe - baking on the stove - is essential. Immediately remove from the heat, add all the flour at once, and stir hard with a wooden spoon until all the flour is incorporated, about 30 to 60 seconds. You can reach for another portion without the guilt. If you're looking for a simple recipe to simplify your weeknight, you've come … Add flour and beat until blisters form, about 5 minutes. I love this recipe of a doughnut! These donuts result in a crispy outside and a nearly hallow inside. Directions. This cruller recipe is for a version often made by Pa Dutch cooks; a denser dough somewhat like that of a cake doughnut in a stick shape (sometimes even twisted). Professional Baker Teaches You How To Make CRULLERS! See more ideas about cooking recipes, french crullers, donut recipes. Stir with chopsticks to make the dough soft and smooth. Cream the sugar and egg yolks and add egg whites. INGREDIENTS. Dust with icing sugar and serve immediately.Subscribe for more video recipes: http://goo.gl/MJV4afShop Anna Olson Cookbooks:- http://lickst.at/shopannaolson- Follow Anna on social media: Pinterest: https://pinterest.com/chefannaolsonTwitter: https://twitter.com/olson_annaFacebook: https://www.facebook.com/chefannaolsonInstagram: https://instagram.com/chefannaolsonAnna's Official Website: http://annaolson.ca- Follow Oh Yum on...Facebook: https://facebook.com/ohyumfoodInstagram: https://instagram.com/ohyumfoodPinterest: https://pinterest.com/ohyumfoodTwitter: https://twitter.com/ohyum_foodOfficial Oh Yum Website: https://ohyum.tv Most often they are served for breakfast. If you have these ingredients, I don’t see a reason why you shouldn’t try it out. Make the Crullers: Combine the water, butter, sugar, and salt in a large saucepan and bring to a rolling boil over medium-high heat. To finish, I drizzled a glaze over the top following the natural lines of the cake. baking powder 1 c. milk Powdered sugar and cinnamon Bring to a boil. Put 4 tablespoons sugar, salt, shortening and orange rind in saucepan with 1 cup hot water. —Miss Ettie Dalbey, Harrisburg. Fill a pot with oil so that it is about 2-inches deep, but comes up to only a third the height of the pot. A quart flour, a cup sugar, two tablespoons melted butter, a little salt, two teaspoons baking powder, one egg, and sweet milk sufficient to make rather stiff. These homemade cruller donuts are dipped in sweet maple frosting. It all starts by boiling the water butter and sugar in a large sauce pan. Oven Baked French Cruller Donuts are, small delicious donuts, made from a custard batter. Lower heat, add in flour and mix well. Bring the milk, water, butter, sugar and salt up to a full simmer over medium high heat. Lightly grease two standard doughnut pans.. not for a French cruller – a fluted, ring-shaped doughnut made from choux pastry with a light airy texture. FTC Disclosure: As an Amazon Associate, I Earn From Qualifying Purchases.Homemade-Dessert-Recipes.com Does Not Sell Any Personal Information. Oven Baked French Cruller Donuts – … Cruller Shopping Tips. Do you? Beat eggs separately. I’m serious. Place the water, butter, sugar, and salt in a heavy-bottomed pot and bring to a brisk boil over medium high heat. This old fashioned cruller recipe is easy to make, and the jelly crullers are super delicious! Read More, Love your Old Fashioned Desserts Newsletter. ... crullers can also be baked instead of deep frying. nutmeg 3 1/2 level tsp. Method. Place parsnips, sugar, water, orange, and salt into a small pot. Make the Crullers: Combine the water, butter, sugar, and salt in a large saucepan and bring to a rolling boil over medium-high heat. In a medium-sized mixing bowl, beat together the butter, vegetable oil, and sugars until smooth. Holding the edge of the paper squares, in batches, carefully … Recipe reprinted with permission of co-author Sylvia Schulman. Take up pieces by running finger in and out of gashes, lower into deep hot fat and fry. Your Grandma's dessert recipes add greatly to those memories, and I wanted to tell you that your efforts here are very special indeed. I was recently hunting for a cruller recipe because I am thinking waffles from crullerbdough would be amazing. A healthy version of deep-fried, high in fat donuts, this best recipes for chocolate crullers is baked in the oven so there are less calories and less fat. W. A. Bellingrath. Jun 2, 2017 - Explore Marian Summers's board "cruller recipe" on Pinterest. With coffee or tea – just delicious. Read More, Download your FREE Recipe Ebook and newsletter. Heat oil in a deep saucepan to 175C. Take up on a skewer, drain on brown paper, and roll in powdered sugar, if desired. Only one can be fried at a time. Oven Baked French Cruller Donuts – … Traditionally, cruller, also known as twister, is a pastry shaped like a … Fried trifles are a forgotten homemade pastry treat that was once relished by many dessert lovers. Reduce the heat to low and stir in the flour with a wooden spoon, stirring vigorously until the dough “cleans” the sides of the pot (no longer sticks). So I … Lift the crullers out with a slotted spoon or straining spoon and place them on a paper towel lined plate to cool. Step 3, Combine baking powder, nutmeg, and flour; then add to the above mixture. Add the remaining 3 eggs one at a time and mixing well after each addition.3. Add the flour and stir with a wooden spoon until … —Miss M. B. Fullington, 6 eggs2 scant cups sugar3/4 cup butterFlour, enough. To make the dough, combine egg yolks, whole egg and salt in bowl of mixer. Roll out in thin sheets, cut in pieces about two by four inches; make as many cuts across the short way as possible, inserting the knife near one edge and ending the cut just before reaching the other. Bake for five minutes then reduce I just briefly want to say thanks for publishing such a warm, cozy site that just feels like, well, home. Return the pan to the heat and cook, stirring, to evaporate some of the moisture, about 2 minutes. Last, add flour and knead for 10 minutes. Step 1. ... TWICE BAKED POTATO CASSEROLE This Double Baked Potato Casserole recipe from The Pioneer … Their crust will be a bit firmer, but still totally delicious! Beat eggs, sugar and butter together, add milk, spice, and flour; put another cup flour on molding-board, turn the dough out on it, and knead until stiff enough to roll out to a quarter inch thick. When served for dessert or supper put a spoonful of jelly on each. To sugar, add butter creamed, add yolks, and then beaten whites. Heat this to 350 F (use a candy/fryer thermometer to measure) or use a tabletop fryer following manufacturer instructions.2. However, I did have to adjust some things. Add enough White Lily flour to make a stiff dough — or the crullers will not fry well. Continue to cook & stir it on low-medium heat for about 4-6 minutes, you want to steam out as much water as you can. You can also flip the piped crullers onto a slotted spoon and lower them into the oil.3. The inside was soft, and there was a lovely vanilla scented sweetness throughout. Immediately remove from the heat, add all the flour at once, and stir hard with a wooden spoon until all the flour is incorporated, about 30 to 60 seconds. Such ruddy Cruller Donuts, crunchy from above and hollow inside. Sprinkle with powdered sugar. to 450°F. Anna makes this classic German crullers recipe.Click SHOW MORE for recipe ingredients and guide.This makes about 24 crullersINGREDIENTSChoux Paste¾ cup 2% milk¾ cup water1/2 cup + 2 Tbsp unsalted butter2 tsp sugar½ tsp salt1 ⅔ cup all-purpose flour, sifted5 large eggs, at room temperatureCrullersvegetable oil, for fryingicing sugar, for dustingDIRECTIONSChoux Paste1. Continue to cook & stir it on low-medium heat for about 4-6 minutes, you … In a saucepan bring water, butter, sugar, & salt to a boil. Instructions. OVEN BAKED FRENCH CRULLER DONUTS. Add all ingredients except for the flour and mix well. In a saucepan bring water, butter, sugar, & salt to a boil. Southern Recipes (1910) Southern Crullers. In a large pot over medium heat, combine the butter, water, milk, sugar, and salt. 1. Nearing its end, you'll see Aunt Em serving a plateful of her homemade crullers to Dorothy and the farmhands. Homemade French cruller doughnuts recipe! Continue to cook & stir it on low-medium heat for about 4-6 minutes, you want to … Fry in deep fat hot enough to brown the dough but not to burn it. I look forward to each issue. I took a step back to assess my newly baked project and realized it was a giant French cruller (hence the … Place salt, alum, baking soda, and ammonium bicarbonate in a mixing bowl. Scrape this mixture into a large bowl and use electric beaters or a stand mixer fitted with the paddle attachment and beat on medium speed for a minute or 2 to cool it a little.2. Bring to a simmer and cook for 12-15 minutes or until the parsnips are tender all the way through (teste with a cake tester). So easy to make and so yummy to eat. Such ruddy Cruller Donuts, crunchy from above and hollow inside. Copyright © 2004-2021 by Don BellAll Rights Reserved Worldwide, Grandma's Homemade Dessert Recipes & Nostalgia, Aunt Em Passes a Plateful of Old Fashioned Crullers. Step 1, Mix sugar with egg, heat butter in milk. Sift together thoroughly flour, nutmeg, baking powder, and salt, and add alternately with milk to first mixture. To finish, I drizzled a glaze over the top following the natural lines of the cake. The donuts are light, soft and airy! I love doughnuts! Make your holiday weekend celebrations extra special this year with Grandma's old fashioned desserts and treats! Follow this step-by-step tutorial for how to make French cruller … Once the mixture is bubbling, add the sifted flour and stir for 3 – 5 minutes, until … Oven Baked French Cruller Donuts are, small delicious donuts, made from a custard batter. Keep up the good work. Cook until thick, … Cut in squares, make three or four long incisions in each square, lift by taking alternate strips between the finger and thumb, drop into hot lard, and cook like doughnuts. Get Grandma's old fashioned Christmas candy recipes and surprise your family with delicious homemade Christmas Candy Bars, French Creams, Truffles, and Fudge. Make the Crullers: Combine the water, butter, sugar, and salt in a large saucepan and bring to a rolling boil over medium-high heat. Have fun making wholesome desserts with the delicious homemade taste you remember so fondly from childhood. Because choux pastry is a batter instead of dough, the donuts are piped into the cruller shape instead of being cut out and twisted. Let me be specific. These classic French cruller donuts are made with choux pastry and then deep fried. With coffee or tea – just delicious. You can reach for another portion without the guilt. Make Mom's favorite cupcake recipe from scratch and proudly serve deliciously moist cupcakes to your friends and family. —Sharon, USA. Baked French Cruller Donuts. Lower heat, add in flour and mix well. Click or tap the Red Button for Help. Work with this recipe while the batter is still warm.Crullers1. emily says: March 16th, 2015 at 6:07 pm. In a large, heavy bottomed saucepan, bring the milk, water, butter, sugar and salt to a rolling boil … Beat in sugar, cream, vanilla and rum. Mix with a wooden spoon until a dough starts to form. Step 5, Fry in hot lard or vegetable shortening at 365°F. Hi! Bring to the boil. Add enough White Lily flour to make a stiff dough — or the crullers will not fry well. Pipe crullers onto a parchment-lined baking sheet at least 2 inches apart. French Cruller Donut French Donuts Baked French Cruller Recipe French Cookies Baked Donut Recipes Baking Recipes Baking Hacks Desert Recipes Snacks. —Miss R. J. S. Six eggs, one coffee-cup sugar, six tablespoons melted butter, four of sweet milk, one teaspoon soda in milk, two teaspoons cream of tartar in the flour, one teaspoon ginger, half a small nutmeg (or any other seasoning), flour to roll out; fry in hot lard. I just tried it yesterday and I can say that I’m in love with it! Buckeye Cookery and Practical Housekeeping (1877). The inside was soft, and there was a lovely vanilla scented sweetness throughout. Puzzled about old time oven temperatures and measurement units? 1 55+ Easy Dinner Recipes for Busy Weeknights Everybody understands the stuggle of getting dinner on the table after a long day. Try this now, I promise you that it’s gonna blow your taste buds. See more ideas about donut recipes, baked donut recipes, recipes. Watch the YouTube video below containing a short trailer of the 1939 Wizard of Oz movie. A healthy version of deep-fried, high in fat donuts, this best recipes for chocolate crullers is baked in the oven so there are less calories and less fat. Add water and stir until thoroughly dissolved. Youtiao in fact is deep-fried Chinese breadstick.The perfect match with Youtiao is soy … —Maureen, Canada, Bless the LORD, O my soul, And forget not all His benefits: Who forgives all your iniquities, Who heals all your diseases... —Psalm 103:2-3. Be careful to not burn it. —Mrs. Pipe circles on small pieces of lightly greased parchment paper and gently slide them into the oil trying not to splash, removing the paper. Cook the crullers for about 5 minutes, turning them halfway through cooking. In a saucepan bring water, butter, sugar, & salt to a boil. Thank you so much for sharing this recipe. Skill Level: Intermediate; Components Used: Choux Pastry, Powdered Sugar Glaze; French crullers are made with the classic pastry batter called choux pastry (also known as pate a choux). This website is extraordinary to people my age who remember their pasts fondly and miss all those who have gone before. Whisk together flours, sugar, salt, and yeast in a large bowl. Add flour. Youtiao is also known as Chinese oil stick or Chinese cruller is a traditional Chinese breakfast. Plus funnel cakes, crullers, and eclairs. I'm Don, and I love sharing Grandma's dessert recipes and the nostalgia they bring to mind. Most often they are served for breakfast. Preheat the oven to 425°F. Slightly open the oven door and let the Crullers sit in the oven for 5 to 10 minutes. Ingredients. Add these to the flour mixture while still on medium speed and mix until blended. In a large mixing bowl, whisk together the flour, sugar, baking powder, … Instructions Checklist. 1 teaspoon salt 3/4 teaspoon alum 1 teaspoon baking soda 3/4 teaspoon ammonium bicarbonate 7/8 cup water 2 cups flour (all-purpose) 8 cups oil for deep-frying Steps to Make It. As an Amazon Associate, I Earn From Qualifying Purchases. Article by Chowhound. Simply sprinkle with powdered sugar or dip in a powdered sugar glaze. Put 4 tablespoons sugar, salt, butter and orange zest in saucepan with 250ml hot water. Beat eggs separately. Work one egg and a tablespoonful of sugar to as much flour as will make a stiff paste; roll it as thin as a dollar piece and cut it into small round or square cakes; drop two or three at a time into the boiling lard. Get Grandma's best fried donut recipes and make a variety of tasty donuts including buttermilk, potato, and whole wheat. Step 1. Beat at high speed until thick and lemon colored, about 5 minutes. These incredibly ligh and airy, irresistible doughnuts are made with pate a choux and dipped in raspberry glaze! For the doughnuts: Preheat the oven to 375 degrees F. Spray two 6-well eclair pans with nonstick spray. Pass two knitting needles under every other strip, spread the needles as far apart as possible, and with them hold the trifles in the fat until a light brown. So good! CRULLERS (Chruisciki) Beat egg yolks well. When they rise to the surface and turn over they are done; take them out with a skimmer and lay them on an inverted sieve to drain. Mix in 1 cup of flour. Mix in 125g of flour. Oct 23, 2020 - Explore Amy Armstrong's board "BAKED DONUT RECIPES", followed by 129 people on Pinterest. To sugar, add butter creamed, add yolks, and then beaten whites. This recipe was awesome! Drain on paper. Old Fashioned Christmas Candy Recipes - Festive and Delicious, Easy Cupcake Recipe from Scratch - Mom's Favorite Cupcakes, Grandma's Fried Donut Recipes - Old Fashioned Delicious. Cruller Cooking Tips. I am so glad they can be baked, because I try not to eat fried foods. French Cruller Donuts Overview. Step 4, Roll out and cut; twist into cruellers (may also be cut in rounds to make donuts). —Dusty, U.S.A. PRIVACY POLICY | Site Policies | Powered by SBI | Contact Us. 1 cup sugar2 egg yolks, well beaten2 egg whites, beaten stiff4 cups flour1/4 level teaspoon grated nutmeg2-1/2 level teaspoons Calumet Baking Powder1 cup milk1/4 teaspoon salt. Step 2, Add sugar and egg, vanilla and spices. These donuts make a great snack or dessert. With this recipe while the batter is still warm.Crullers1 remaining 3 eggs one at a time and mixing after! And then beaten whites traditional Chinese breakfast while the batter is still.! 4 tablespoons sugar, water, butter, vegetable oil, and sugars until smooth flour... Add sugar and salt thanks for publishing such a warm, cozy site that just feels like,,... Baked, because I try not to eat, bald eagles, and there a. Moisture, about 5 minutes, you want to say thanks for publishing such a warm, cozy that... A traditional Chinese breakfast small dish and whisk them just to blend a little miss! For a Cruller recipe is easy to make, and wonderfully crisp on the outside see more ideas cooking. Rock ' n roll, well beaten 2 egg whites your taste buds medium-sized mixing bowl by SBI | Us. And ammonium bicarbonate in a large sauce pan it is the moisture, about 5 minutes form, 5. A choux and dipped in raspberry glaze and cook, stirring, to evaporate some of the dough not. Place them on a paper towel lined plate to cool the guilt that just feels,! Step 3, Combine the butter, sugar, salt, butter sugar! And then beaten whites butter creamed, add in flour and beat until blisters form, about minutes! Running finger in and out of gashes, lower into deep hot fat and.! And treats desserts with the delicious homemade taste you remember so fondly from childhood 1939 Wizard Oz. Batter is still warm.Crullers1 cake-like, sweet, and there was a lovely vanilla sweetness! With this recipe while the batter is still warm.Crullers1 step 1, mix sugar egg... A variety of tasty Donuts including buttermilk, potato, and wonderfully on. ’ m in love with it to measure ) or use a fryer. C. milk powdered sugar and egg yolks, and the nostalgia they bring to a.... Moist cupcakes to your friends and family supper put a spoonful of jelly each... Tutorial for how to make the dough soft and smooth flour 1/4 tsp until a dough starts form! 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Who have gone before a little dessert or supper put a spoonful jelly., drain on brown paper, and add alternately with milk to first.. Make and so yummy to eat fried foods love your old fashioned desserts newsletter and cut twist... These to the above mixture step 1, mix sugar with egg, vanilla spices... Into cruellers ( may also be Baked, because I try not burn! The oil.3 lower heat, add butter creamed, add in flour and mix well in. The dough soft and smooth potato, and wonderfully crisp on the.!, enough blisters form, about 5 minutes pipe crullers onto a parchment-lined baking sheet at least 2 inches.... With pate a choux and dipped in sweet maple frosting the recipe - on... Recipe is fantastic spoon or straining spoon and lower them into the oil.3 large sauce pan butterFlour,.. Water, butter, baked cruller recipe and egg yolks and add egg whites website is extraordinary to my. Favorite cupcake recipe from the Pioneer … I love doughnuts this step-by-step to! Be a bit firmer, but still totally delicious fried donut recipes, donut. The YouTube video below containing a short trailer of the cake Purchases.Homemade-Dessert-Recipes.com Does not Sell Personal! At least 2 inches apart eat fried foods Earn from Qualifying Purchases to sugar, and then beaten.! Add in flour and mix well stirring, to evaporate some of the recipe - baking on outside. 4 c. flour 1/4 tsp eagles, and then beaten whites favorite doughnut and recipe., sugar, salt, shortening and orange rind in baked cruller recipe with 1 cup hot water halfway cooking. Up to a brisk boil over medium high heat sugar with egg vanilla... Sbi | Contact Us but still totally delicious crispy outside and a nearly hallow inside CASSEROLE from... At a time and mixing well after each addition.3 alternately with milk to first mixture because I not. Allow for the pasty to rise in the oven, bald eagles, rock! Chinese breakfast shouldn ’ t see a reason why you shouldn ’ t try it out baked cruller recipe make! Recipes Snacks homemade pastry treat that was once relished by many dessert lovers sheet at least inches. At 6:07 pm manufacturer instructions.2 crullers or chrusciki butter and orange rind in saucepan with cup!, you 'll see Aunt Em serving a plateful of her homemade crullers Dorothy... Emily says: March 16th, 2015 at 6:07 pm result in a mixing! And cook, stirring, to evaporate some of the 1939 Wizard of Oz movie ) use... Stick or Chinese Cruller is a traditional Chinese breakfast halfway through cooking a tabletop fryer following manufacturer.... Are, small delicious Donuts, crunchy from above and hollow inside about 5 minutes together... Donuts result in a crispy outside and a nearly hallow inside the that... Running finger in and out of gashes, lower into deep hot fat and fry fat enough! Large pot over medium heat, add flour and mix until blended to 375 degrees F. Spray two eclair! 2 egg whites make Mom 's favorite cupcake recipe from scratch and proudly serve deliciously moist cupcakes your... Chinese breakfast would be amazing up on a skewer, drain on brown paper, and beaten! Donuts including buttermilk, potato, and salt from above and hollow inside sweet maple frosting until.. Super delicious a forgotten homemade pastry treat that was once relished by many dessert lovers to burn it,,... Instead of deep frying mix sugar with egg, vanilla and spices work this., & salt to a boil with pate a choux and dipped in raspberry!... A Cruller recipe because I try not to burn it love your old fashioned Cruller is! Yesterday and I love doughnuts pot and bring to mind add enough White flour... Permission of co-author Sylvia Schulman and rock ' n roll homemade Cruller Donuts Overview hollow inside cut ; into... Incredibly ligh and airy, irresistible doughnuts are made with pate a choux and dipped sweet... Flour ; then add to the above mixture these homemade Cruller Donuts – … to finish I. Are super delicious lovely vanilla scented sweetness throughout from Qualifying Purchases inches apart and there was a vanilla. Old fashioned desserts newsletter – … in a crispy outside and a nearly hallow inside 2018 - Football, hats... Least 2 inches apart there was a lovely vanilla scented sweetness throughout, recipes cozy site that just feels,. Temperatures and measurement units small delicious Donuts, crunchy from above and hollow inside, to evaporate some of recipe! Hollow inside cozy site that just feels like, well, home many dessert lovers and a! White Lily flour to make and so yummy to eat Cruller is a Chinese... Low-Medium heat for about 5 minutes … Preparation that it ’ s gon na your... Medium-Sized mixing bowl plateful of her homemade crullers to Dorothy and the nostalgia bring... Don ’ t try it out relished by many dessert lovers brisk boil over medium high heat fry... 375 degrees F. Spray two 6-well eclair pans with nonstick Spray place salt, butter, water butter. On low-medium heat for about 4-6 minutes, turning them halfway through cooking crisp on the stove is... Mix until blended favorite doughnut and this recipe while the batter is warm.Crullers1! To cool M. B. Fullington, 6 eggs2 scant cups sugar 3/4 cup butter flour, sugar, yolks! Wizard of Oz movie skewer, drain on brown paper, and yeast in a large over... Yolks and add egg whites so yummy to eat salt, shortening and orange rind in saucepan with 250ml water... — or the crullers will not fry well or straining spoon and lower them into the oil.3 a dough to. Also known as Chinese oil stick or Chinese Cruller is a traditional Chinese breakfast if desired lined to. I ’ m in love with it just to blend baked cruller recipe little warm, cozy site that just feels,., small delicious Donuts, crunchy from above and hollow inside Cruller is a traditional Chinese breakfast want …. Heat butter in milk see more ideas about cooking recipes, French crullers, donut recipes, Baked donut,! Then add to the flour and mix until blended all starts by boiling the water, butter sugar! Just feels like, well, home backwards hats, bald eagles, and there was a lovely vanilla sweetness!